JOIN WALLSÉ THIS CHRISTMAS. Reservations are available on our website.
VIEW MENUS

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CHRISTMAS AT WALLSÉ

5-course Winter Tasting Menu offered along with regular menu at Wallsé, Mondays – Saturdays

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DINNER MENU

OLIVES 8
SOUP OF THE DAY 10
CHEESE PLATE 18
1⁄2 OR FULL DOZEN OYSTERS 15|30
RED CABBAGE SALAD, WALNUTS, APPLES, LINGONBERRIES 10

BURATTA, HEIRLOOM TOMATOES, OPAL BASIL 15
LOBSTER ROLL, GREEN APPLE, AIOLI 22
GRILLED OCTOPUS, CHICKPEA, ROMESCO 15
BLACK TIGER SHRIMP, CHORIZO, PIQUILLO 15
BRANZINO, SPINACH, KALE, CAPERS 21
TUNA STEAK, CORN PURÉE, SHISHITO PEPPERS, LIME 22

CRAB MEAT LINGUINE, ZUCCHINI, CREAM RIESLING 21
SQUID INK PASTA, SCALLOPS, COCONUT CREAM 21
TORTELLONI, VENISON MEAT BALLS, WILD MUSHROOM 19
PAPRIKA CHICKEN, SPÄTZLE, ROASTED PEPPERS 18
DUCK LEG CONFIT, BRUSSELS SPROUTS, POTATO PURÉE 22
HANGER STEAK, RED CABBAGE, SEMOLINA DUMPLING 22

BROWNIE, CARAMEL SAUCE 10
ELDERFLOWER MOUSSE, POACHED PEAR 10


UPHOLSTERY STORE IS A CASH-FREE ESTABLISHMENT