JOIN WALLSE FOR DINNER ON THE PATIO!

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PATIO DINING

 Wallsé is now open for outdoor dining, takeout, and delivery everyday.

 

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Treat yourself to a Viennese Easter with this $68 per person three-course menu featuring spring dishes like smoked salmon with Easter egg and cress salad, lamb rack and shoulder with barley, ramps and artichokes as well as a rhubarb strudel for dessert. 344 W. 11th St., wallse.com