Wallsé is currently getting some updates and will be back in early September refreshed and ready to serve again.
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OUT Magazine – Not Just Schnitzel

The story of how Kurt Gutenbrunner learned to cook is the story of a boy who was afraid of heights. Growing up in the Austrian village of Wallsee on the Danube, young Kurt shied away from joining his junior brother in assisting their father, a construction worker....

Gothamist – Here Are NYC’s 2016 Michelin Star Winners

Michelin, Europe’s best combination tire-maker and tastemaker, revealed its annual list of the finest restaurants in NYC yesterday. And it looks pretty similar to last year’s guide, with celebrated eateries like Eleven Madison Park, Le Bernardin, Masa and...